Appetizers
Your Featured Healthy Recipe: Italian Seasoned Popcorn
Enjoy the crunchy, satisfying pop found in this Italian Seasoned Popcorn! Serve this quick and easy recipe for Italian seasoned popcorn while it’s hot with your favorite blockbuster. Your family and friends will be delighted. INGREDIENTS ½ cup Eden popcorn kernels 1 tbsp Emile Noel Organic Extra Virgin Olive oil ¼ cup Scelto Parmagiano Reggiano,…
Read MoreFeatured Recipe: Apple & Lentil Muffins
Apple & Lentil Muffins With lentil purée and flaxseed, these muffins are packed with fibre and are a great choice for breakfast on the go. Lentils are a great source of cholesterol-lowering fiber and can help in managing blood-sugar disorders. They are also rich in folate and magnesium. Folate protects the blood vessels, while magnesium lowers…
Read MoreFeatured Recipe: Sauteed Fiddleheads with Garlic and Lemon Thyme
Spend more time with your friends and less in the kitchen. Sauteed in grapeseed oil with garlic and lemon thyme, these fiddleheads are easy to prepare. Fiddleheads are rich in omega-3 and omega-6 fatty acids, vitamin A, and vitamin C
Read MoreFeatured Recipe: Watermelon, Mint, and Feta Bites
Watermelon, mint, and feta combine in this recipe to create an irresistible appetizer that is perfect for summer.
Read MoreFeatured Recipe: Watermelon, Peach, and Tomato Salsa
Packed with powerful antioxidants and its refreshing flavours, this salsa is the perfect side to any grilled dish.
Read MoreFeatured Recipe: Mango Papaya Salsa
With mango and papaya this salsa is bursting with refreshing tropical fruit flavours. We recommend serving it alongside chicken, fish, or vegetarian burgers after a day of working up an appetite with physical activity.
Read MoreFeatured Recipe: Quinoa Tabbouleh Salad (Cleanse & Detox)
This recipe is loaded with parsley and cilantro, which are great agents in detoxification. Its fiber contents can also help with toxin release from the body
Read MoreFeatured Recipe: Quinoa Curry Cakes With Cashew “Yogurt” Sauce (Vegan)
Quinoa Curry Cakes With Cashew “Yogurt” Sauce Makes 32 – 2oz Cakes + 2 ½ cups Cashew “Yogurt” Sauce These protein packed patties make a great nutrient rich meal topped with dairy free cashew “yogurt” sauce, providing healthy fats and cleansing herbs. Enjoy on their own or on top of basmati rice. Ingredients: Cakes: 3…
Read MoreFeatured Recipe: Roasted Fennel, Celery Root & Turmeric Hummus
This is an excellent way to spruce up and nutritionally boost an old classic like chickpea hummus. Join us this Earth Health month in exploring new flavors that are good for our health and the health of our planet!
Read MoreChristmas Recipe: Vegan, Gluten-Free Stuffing Cupcakes with Vegan Mashed Potatoes!
These festive savory cupcakes make the perfect addition to any holiday meal, appealing to both the eyes and taste buds.
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