Featured Guest Recipe: Gluten Free Berry Tower with Chef Lester Austin

Gluten Free Berry Tower

Gluten Free Berry Tower
Print
Featured Guest Recipe: Gluten Free Berry Tower with Chef Lester Austin
Prep Time
20 mins
Cook Time
10 mins
Total Time
30 mins
 
Join Chef Lester Austin this Gluten-Free Month and learn how to prepare his daughter's favourite dessert - Gluten Free Berry Tower, with fresh organic berries and freshly whipped cream!
Course: Dessert
Cuisine: Gluten-Free
Servings: 1
Ingredients
Ingredients:
  • 1/2 pint Organic Raspberries
  • 1/2 Pint Organic Blackberries
  • 5 Organic Mint Leaves Chopped
  • 1 tsp Organic Cane Sugar
Cookies:
  • 3 Pizelle Cookies
  • 1 tsp Orange Extract
  • 1/2 cup "Nature's Emporium" Orange Juice
  • 1 Orange Zested
Whipped cream:
  • 1 cup 35% Cream
  • 2 tbsp Confectioners Sugar
Instructions
  1. Warm orange juice up, add extract and zest, mix well. Place cookies into dish and pour juice over cookies. Allow cookies to rest for 5 to 10 mins.
  2. Cut raspberries and blackberries down the centre and place into a bowl. Season with cane sugar and chopped mint. Mix well.
  3. Start whipping cream and whip until fluffy. Add confectioners sugar and fold in carefully.
  4. Place whipped cream and some berries in centre of waffle. Take another cookie and press down so cream reaches edge, repeat with another layer of whipped cream and berries and press down with third cookie. Place alternating raspberries and blackberries on all sides of tower. place some whipped cream, berries and mint on top. Enjoy!

Leave a Comment





Sign up to receive our latest Flyer Specials, Event Info and Important News from Nature's!
SIGN UP
Close
0

Your Cart