Posts Tagged ‘national nutrition month’
Featured Recipe: Citrus Preserve Crepes (Dairy Free, Gluten Free)
These gourmet crepes are not only gluten free, dairy free and nut free, but also very satisfying to your sweet tooth – bursting with citrus flavour!
Read MoreFeatured Recipe: Chickpea Tuna Salad (Vegan, Nut-Free)
A totally fish-less dish, rich in dietary fiber, minerals and protein – perfect for wraps, sandwiches or scooped on top of a green salad.
Read MoreFeatured Recipe: Salted Caramel Superfood Smoothie (Dairy Free, Vegan)
Get a mineral and antioxidant boost while enjoying this healthy spin on a salted caramel smoothie, sweetened to your liking by natural ingredients.
Read MoreFeatured Recipe: Carrot Lox (Smoked “Salmon”) (Vegan)
A plant-based take on the classic lox. It has all of the flavour with none of the fishiness of real salmon. Besides, it’s practically just carrots!
Read MoreFeatured Recipe: Choco-Coco Crazy Bars (Dairy Free, Nut Free)
Coconut chocolate bars kicked up a notch – featuring all natural ingredients and loaded with healthy fats from coconut.
Read MoreFeatured Recipe: Peanut-Sesame Kale Salad (Vegan)
This Asian inspired fusion salad features an array of nutrients for whole body health and well being, from vitamins and minerals to fiber and antioxidants.
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